Leeuwin Estate Art Series Wine Dinner

Join us as we indulge in a perfectly paired 5-course wine and food menu at Storehouse, in the newly opened Vibe Hotel Subiaco.

MENU

Amuse Bouche
Freshly shucked oyster, yuzu, oyster emulsion, caviar, Shark Bay crab mayo, kiwi squid ink crisp
2018 Leeuwin Estate Brut

Entrée
Ocean trout, peas, picked mandarin, Cambray sheep’s curd, beetroot
2019 Leeuwin Estate Art Series Sauvignon Blanc

Prawn and crayfish raviolo, shellfish bisque, preserved Coomer truffles
2017 & 2018 Leeuwin Estate Art Series Chardonnay

Main
Margaret River venison saddle and shoulder, prune, five spice fig, chocolate jus
2017 Leeuwin Estate Art Series Cabernet Sauvignon 

Dessert
Chocolate cheesecake, raspberry granita
2018 Leeuwin Estate Art Series Shiraz