New Release Art Series Celebration Lunch
Presented in collaboration with the WA Good Food Guide
11am – 4pm, Saturday 29 March 2025
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Join us as we celebrate the March release of 2022 Leeuwin Estate Art Series Chardonnay with a specially curated long table lunch at Leeuwin Estate.
This event will honour the longevity and development of the Art Series range alongside a decadent menu of seasonal West Australian produce prepared by Head Chef, Dan Gedge and the Leeuwin team. The afternoon will include music and a Q&A on the wine and food.
Enjoy a welcome glass of sparkling Brut and canapés before joining the other guests for a four-course lunch, paired with new release and museum release Leeuwin Estate Art Series icon wines.
MENU
Canapés
Hash brown, scallop, seaweed
Goose parfait, plum
Cheddar rarebit pancake
Rock lobster tartlet, vadouvan, caviar
2022 Leeuwin Estate Sparkling Brut
Sourdough, curd, honey
Glacier 51 Toothfish, lardo, preserved tomato, cuttlefish
2022 Leeuwin Estate Art Series Chardonnay
Museum Release 2012 Leeuwin Estate Art Series Chardonnay
Margaret River wagyu, mushroom, sauce albufera
Baby gem, pistachio, pickled shallot, wagyu bresaola
2022 Leeuwin Estate Art Series Cabernet Sauvignon
Museum Release 2012 Leeuwin Estate Art Series Cabernet Sauvignon
Chocolate, plum, rosella
2023 Leeuwin Estate Art Series Shiraz
Cambray Cheese
Apologies that NO dietary requests can be applied to this menu.
Date | 11:00am – 4:00pm, Saturday 29 March 2025 |
Cost | $295 per person |
Location | Leeuwin Estate Winery Restaurant |
Booking | Click here |