Friday 15 November 2019

When one of the great chefs of the world comes to dinner, expect the art to not just be in the glass or on the wall, but on the plate too.

Three-star Michelin chef. Mentor to Marco Pierre White. Creator of some of the cooking world’s most famous dishes. Pierre Koffmann is a legend of the restaurant industry and commands respect around the world, reminding diners why French cuisine is referred to as “classic cooking”. This year he returns to Margaret River, joining forces with Leeuwin Estate’s Head Chef, Dan Gedge, for this special collaborative dinner.

Considering that Koffmann is regarded as one of the food world’s most esteemed names, it seems right that his dinner is accompanied by Leeuwin Estate’s famous “Art Series” wines and held in the Art Gallery of this equally respected Margaret River institution. Established in 1973 and family-owned, Leeuwin Estate is one of the region’s showpiece founding wine estates and celebrates the marriage of fine wine, music, art and food.  The award winning Leeuwin Restaurant creates innovative menus utilising West Australian produce. Wine, naturally, will be a key player for this exclusive collaboration dinner and Wine Enthusiast editor Christina Pickard will speak on the wines served including the estate’s legendary Art Series range.

We recommend booking transport in advance:

Margaret River Tourist Association – click here to book

Margaret River Taxi – 9757 3444

MYDRIVER Margaret River – 0428 883 353

Taz’s Taxi – 9757 5178

Explore Margaret River Region Taxi – 0439 161 250

SW Designated Drivers – 0458 217522

SW Limousines (Bus) – 0427 717057

Date 15 November 2019
Location Leeuwin Estate Winery
Cost $335 per person