An Evening of Fine Wine

La Brasserie, Fullerton Bay Hotel, Singapore

7pm, 22 April 2024

Indulge in an elegant five-course dinner, paired with a selection of wine from Leeuwin Estate.


Leeuwin Estate’s co-CEO Simone Furlong and Senior Winemaker Tim Lovett will also be present at La Brasserie to share exclusive insights on the art of winemaking.


5-Course Dinner: S$150* per adult
paired with a selection of Leeuwin Estate wine



Japanese Kingfish

Passionfruit Gel, Verbena, Avocado Crema, Green Radish, Kaluga Caviar

Leeuwin Estate, Art Series, Riesling 2023


Albrolhos Octopus

Sarriette De Garrigues, Corn, Prawn Oil

Leeuwin Estate, Prelude Vineyards, Chardonnay 2022

Leeuwin Estate, Art Series, Chardonnay 2021


Wagyu Short Rib

Port Wine, Duck Fat, Potato Fondant, Asparagus

 Leeuwin Estate, Art Series, Shiraz 2022


New Zealand Rack of Lamb

Capsicum Terrine, Smoked Hazelnut, Thyme, Madeira

Leeuwin Estate, Prelude Vineyards, Cabernet Sauvignon 2021

Leeuwin Estate, Art Series, Cabernet Sauvignon 2020


Apple Tarte Tatin

Caramelized Golden Apple, Puff Pastry, Caramel, Pecan Nut Gelato

Date 7pm, Monday 22 April 2024
Location Fullerton Bay Hotel, Singapore
Booking Click here