Leeuwin Estate Wine Dinner
Matilda Bay Restaurant, Crawley
Friday 13 June, 7pm
Join us for an evening that brings together Leeuwin Estate’s Art of Fine Wine and Matilda Bay’s passion for showcasing the very best of Western Australian produce. In celebration of the newly released 2022 Art Series Chardonnay and 2022 Art Series Cabernet Sauvignon, Matilda Bay’s chefs have curated a five-course menu that reflects the richness of our region, paired with two of WA’s most iconic wines.
Dine on locally sourced dishes such as Wagin duck breast with celeriac and apple purée, peach gastrique, and duck crackling, paired with the elegant 2022 Art Series Chardonnay. Then savour rosemary-crusted Dorper lamb rack with root vegetable pavé and pine nut bordelaise, matched perfectly with the expressive 2022 Art Series Cabernet Sauvignon.
A true celebration of Western Australia — from vineyard to plate.
MENU
CANAPE
Oyster, grapefruit mignonette, finger lime pearl
Leeuwin Estate Brut 2022
AMUSE
Yellowfin tuna tartare, ajo blanco, guava gel, fennel oil, lavosh
Art Series Sauvignon Blanc 2024
SECOND
Wagin duck breast, celeriac and apple puree, peach gastrique, duck crackling
Art Series Chardonnay 2022
MAIN
Rosemary crusted Dorper lamb rack, root vegetable pavé, cavolo nero, sultana, pine nut bordelaise sauce
Art Series Cabernet Sauvignon 2022
DESSERT
Trio of hazelnut, Gianduja creméux, croissant pastry, praline, hazelnut sponge, blackcurrant gel
Art Series Shiraz 2023
| Date | Friday 13 June, 7pm |
| Location | Matilda Bay Restaurant, Crawley |
| Booking | Click here |